As the sun rises on a new chapter in Sunnyside's storied history, we proudly

announce that Local Food Group will assume restaurant operations later this year. Led by acclaimed

chef and restaurateur Mark Estee, Local Food Group has earned a reputation as one of the region's most

respected hospitality companies. Together, Local Food Group and Sunnyside ownership will build upon

the property's rich legacy while thoughtfully guiding its future as one of Lake Tahoe's most beloved

waterfront destinations.

The new partnership also marks the beginning of significant investments across the property. Plans

include a comprehensive remodel of the lodge and expanded private dining spaces designed to better

serve weddings, celebrations, and group gatherings. At the heart of the improvements is an expansion of

the restaurant's kitchen, providing the infrastructure needed to elevate culinary operations and enhance

the dining experience for all guests. Together, these investments, along with continued enhancements to

the marina and waterfront experience, reflect leadership’s long-term vision for the property.

Looking for a hotel booking, restaurant reservation or to contact the resort in 2026?

Please visit: sunnysideresort.com